Inspectors and auditors look for a well-trained team, and now with ImEPIK’s online PCQI program you can train in both English and Spanish.
PCQI Online includes the FDA’s standard curriculum and is based on real production scenarios. The course covers:
- cGMPs and HACCP
- Preventive controls (e.g. process, allergen, supply chain)
- Developing a food safety plan (e.g. verification & validation procedures, developing a recall plan, and recordkeeping procedures)
Trusted by thousands of food safety professionals, PCQI Online is widely accepted by industry and regulatory officials. Implement a culture of food safety in your organization today and comply with the latest FDA guidance.
Plus, research shows that online learning like this creates positive food safety outcomes.*
Who Should Take This Course?
This ten-module program is for anyone who works in an FDA-regulated food processing facility and is responsible for the creation and execution of the food safety plan.
Typically managers, supervisors and quality control leads take this course, as well as all members of the food safety team. After passing the exam, you can download your completion certificate to show you’ve been trained.
Companies of all sizes often train multiple PCQIs to ensure that one is available on all shifts, which is why ImEPIK also offers team pricing.
*A Systematic Review and Meta-Analysis of the Effects of Food Safety and Hygiene Training on Food Handlers, Foods, Sept. 2020, Insfran-Rivarola, et al.